How Amish Preserve EGGS For 20 Years Without Refrigeration
Discover the time-tested egg preservation techniques used by the Amish to keep eggs fresh without refrigeration. In this video, we delve into six powerful methods: clay and ash coating, herb-infused oil coating, salt curing, water glassing, dry storage, and vinegar preservation (pickling). Learn how these natural, off-grid methods can help you store eggs for months, ensuring a reliable food supply during power outages or when you need to be more self-sufficient. We’ll also share essential safety tips to verify the freshness of preserved eggs. Embrace these invaluable Amish secrets to strengthen your food storage and preparedness!
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Credit to : Sustainable Survival
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